Esperanza Community Farms is a non-profit community farm of 3 acres, situated in the beautiful Pájaro Valley in Watsonville CA. We grow over 20 culturally preferred vegetables and deliver them farm-to-door via our CSA project. Our CSA membership is diverse in socioeconomic background; we care about all people having access to fresh. organic vegetables. We also operate a small farm-to-cafeteria Read more...

We are a small family farm growing a diverse mix of cut flowers for sale at our farm stand, through our bouquet subscription program (CSA), U-Pick and wholesale. We also grow more than 10 varieties of hops for sale to local breweries. We manage our land and grow based on organic standards and reduced tillage practices. Read more...

Farm Lot 59 is a working urban farm that specializes in growing rare and unusual varieties of flowers and organic vegetables. We envision a world where we serve as a center for community engagement and wellness – it is not our farm, it is yours. We provide our neighbors with the vegetables we grow. Serving vulnerable populations in our community, Read more...

Regenerative custom grazing services and pasture raised lamb, ducks, and turkeys. Read more...

At Sierra Nevada Poultry we raise pastured and free range Poultry. Our birds are fed a non gmo, corn and soy free diet. We also process our own poultry in our USDA inspected facility. Read more...

From our mountain top to your home we bring you pasture-raised pork, lamb, and ranch goods carefully raised and handmade with devotion and care. Read more...

Since 2012 in Aromas, California. We are proud to be a small family farm that grows Real Organic food. We grow a variety of cane berries, strawberries, vegetables, and flowers. We create small batch jams, seasonal bouquets and wreaths. Being able to own land here on the Central Coast, much less farm it, is not easy to say the least.  We Read more...

City Farm SLO is a 501(c)3 nonprofit organization working to empower the next generation to live healthier, more prosperous lives through sustainable agriculture and farm based education. Promote health, success, and environmental stewardship through farm-based education, especially for at-risk and under-served youth We: Model regenerative and sustainable agricultural practices, seeking to improve the long-term health and productivity of farm land. Read more...

We are the first certified organic farm in El Sobrante, tucked in a quiet neighborhood in the East Bay Hills. We grow a wide variety of small amounts of fruits, vegetables, herbs, flowers, and potted plants. We host weekly u-picks on Fri., Sat. and Sun. Open year-round. Read more...

Olson Farms is composed of Anders, Marisa, and Baby Walter, as well as a small team of professional farmers growing on 15 acres in Penngrove, California. Since 2012, Olson Farms has produced organic greens, root veggies, herbs, and tomatoes, with a focus on Italian, Southeast Asian, and Afro-Caribbean varietals. The Olson family and most of the team lives in Oakland Read more...

Heirloom Acres Farm is a family-owned and operated u-pick flower farm on twelve rural acres just minutes from the conveniences of city life. Unique in its history and charm, it is one of Orangevale’s true gems, complete with a 1940’s ranch house, cut flower garden, original barn, plentiful established oaks, and a barnyard full of friendly animals. Read more...

Dwelley Family Farms is a family owned 4th generation farm, growing in Brentwood since 1921. Dwelley Family Farms has taken great pride in offering a large variety of premium fruits and vegetables to its local and commercial customers. Brentwood’s unique microclimate of hot valley days combined with the cool coastal evening breezes creates a perfect condition for growing produce. Just Read more...

Murray Family Farms is an family owned and operated farm in Bakersfield California that specializes in wholesale Cherries, Blueberries, and rare fruit from the world over. You can also visit us for Pick Your Own! Read more...

4th generation family farm, growing walnuts along the Feather River in Konkow Maidu territory. As the fourth generation, we are transitioning the farm from high chemical dependency to ecologically diverse systems for results that provide for future generations. We are known for our SPROUTED WALNUTS which are delicious! Sprouting a walnut does two things: it makes the nutrients more bioavailable Read more...

The Luffa Farm is a small family farm that grows heirloom luffa sponges and offers free drop-in tours to educate the public about how these quirky gourds grow. Open Wednesday – Sunday, 10:00 am – 4:00 pm. Fun for the whole family! Read more...

The Cloverleaf Farm is an 8 acre organic orchard and farm outside of Davis, California on the Collins Farm that specializes in peaches, nectarines, apricots, figs, berries, and vegetables. The Cloverleaf follows regenerative principles including no-till, rotational grazing, and cover-cropping. The farm is co-owned by Emma Torbert, Katie Fyhrie, Kaitlin Oki, Yurytzy Sanchez, Neil Singh, Tess Kremer and Kyle Chambers; Read more...

We offer Community Supported Agriculture (CSA) memberships from our Arcata farm that provide Humboldt Bay area households with a weekly bounty of top-quality, ultra-fresh seasonal produce… Straight from our hands to yours! Eddie Tanner has been farming professionally in this area since 1999. Before starting DeepSeeded Farm in 2008, he was a manager of the UIHS Potawot Garden and the Read more...

We believe in integrating ourselves with our ecosystem:  tending land via our relationship with animals, connecting to our place in the food chain with intimacy, and assisting folks in our community to participate in a truly local and connective way of eating. Bramble Tail Homestead is owned and operated by us – Aubrie Maze and Scott Kelley.  We have been Read more...

Nash Ranch started in 1955 and since 1991 has marketed pumpkins and winter squash at an on farm U-Pick festival during the month of October. The Nash Ranch also grows and sells lambs, hay and grain. Read more...

Established in March, 2021, EARTHseed Farm is a 14-acre solar-powered organic farm and orchard located in scenic Sonoma County, California. The farm is operated and rooted in Afro Indigenous permaculture principles and built on the long legacy of earth wisdom traditions of people of African descent. Permaculture is a relationship-based ecological design system embedded in indigenous wisdom that elevates ecosystem Read more...

We are a family farm, established in 2010. We grow Lisbon Lemons, five varieties of coffee, three varieties of tea, and many exotic fruits. Our lovely farm has easily accessible paths for walking with many spots to stop and enjoy the farm. We have tours by appointment. Read more...

3 acre Regenerative Market Farmer Cultivating 1 acre of vegetables Mixed Fruit and Citrus Trees CSA, Restaurant Direct, Farm Pick Up. Cut flowers Read more...

Fred’s Urban Farm is a Salad Greens and Microgreens farm located near San Diego. We have a SaladATM for a farm stand and want you to stop by for a great salad treat. Read more...

We grow Certified Organic, California, truly raw, unpasteurized, almonds consumer and sell them direct to the consumer through our roadside stand and website! We are unique because we sell only our own almonds, and we harvest onto tarps, not the ground which eliminates exposure to harmful pathogens and the need to pasteurize. All equipment used is certified organic and free Read more...

Lockewood Acres is a self-sustainable, certified naturally grown 10 acres farm located just outside the city limits of Vacaville. Our farm was inspired by a 1948 drawing of “Security Acres” in a 1954 Earthmaster publication. We strive to be the communities “Green Growing Grouser” for fruits, vegetable, eggs, meat and honey through holistic, organic, regenerative and bio-dynamic methods of farming Read more...

Estate-grown, family owned & operated, small-batch wine made from red French varieties and aged in French oak barrels; sustainably grown, crushed, pressed and bottled on-site at our boutique vineyard and winery in Moraga, San Francisco Bay, California. Founded in Lamorinda, the San Francisco Bay Area, in 2005. Read more...

Our goal is simple…to bring fresh, nutritious, and safe food at a reasonable price and good value to our customers and their families. Read more...

Five acres of lavender grown in the enchanting Capay Valley. A perfect place for a picnic, a stroll thru the lavender, and learn how lavender is processed and distilled. Read more...

Patchwork Farm — 28 acres in the enchanting Capay Valley; 5 acres in lavender and 20 acres in beans. A beautiful place to have a picnic, stroll thru the lavender, and learn how lavender is processed and distilled. Read more...

APC Farm2Market is a small, diversified working urban farm and a social enterprise of Alameda Point Collaborative. We use our passion for community, food and the environment to support APC residents as they move toward economic self-sufficiency and greater health and wellness. Our farm employs APC residents to work with staff and volunteers to produce delicious, nutritious fruits and veggies, Read more...

Sweet Thistle Farms is a boutique cut flower farm at the base of the foothills in Clovis, California. Our family has been farming in California for generations, and we’re happy to carry on the tradition. Flowers are not only our livelihood, but our INSPIRATION, our PASSION, and our DREAM. We’ve planted each and every stem by hand, sustainably raise and Read more...

An organic-certified worker collective in Ventura County Read more...

Bees, Butterflies & Birds love our flowers & veggies on our sustainable farm. Focusing on rebuilding the soil microbiome to provide nutrient-dense food and long-lasting flowers. We also raise Mini-Jersey Milk Cows; breeding stock for small farms. Read more...

small organic farm growing for production of Duxberry labeled products such as condiments, dried fruits, herbs, flavored salts and sugars. and flavored liqueurs. also specializing in selling plants for sale Read more...

The Homeless Garden Project is a nonprofit in Santa Cruz, CA that provides job training, transitional employment, and support services to people who are experiencing homelessness. We operate a 3.5-acre organic farm that grows vegetables, fruits, flowers, and herbs. We run a CSA program with U-pick and Pick-up options as well as a farm stand. Items from our farm are Read more...

Avila Valley Barn is a unique farmers market type farm stand. We offer our visitors a wide selection of quality products focusing on local and California based! We’ve been a proud business of the SLO community since 1985. We value our good relationship with our neighbors and welcome you to visit us! Whatever it is you’re looking for, we’ll be Read more...

Fortunate Farm is an inter-generational family farm that grows heirloom vegetables and flowers in the small town of Caspar in Mendocino County. We farm with sincere care for the land and are committed to improving and protecting its beautiful soil that sustains the lives we hold dear. We are proud to continue the history of organic agriculture on this land. Read more...

At Niki Farms we practice organic farming. No hormones, antibiotics or pesticides, ever! We are certified 100% organic by CCOF and certified as an egg handler with the State of California. We are ever striving to ensure safe, nutritious food, which you can see for yourself when you come by to pick up your Eggs/Mandarins/Jelly-Jams. Read more...

We are proud to produce the highest grade Organic Hass Avocado and Avocado products in San Diego with the help of Oceanside, San Diego County and USDA guidances. Read more...

“our primary goal is to regenerate landscapes and restore water cycles by increasing diversity of plants and biological communities.” “ Here at True Grass Farms we believe in Human-soil relationships.. ” Read more...

family run seasonal farm stand Read more...