Fred’s Urban Farm is a Salad Greens and Microgreens farm located near San Diego. We have a SaladATM for a farm stand and want you to stop by for a great salad treat. Read more...

RVI produces and distributes insects and other organisms, supplies and tools for biological control of pests. We are pioneers in the use of natural enemies in ecologically based pest management. Biological control programs may include commercially available predators, parasites, pathogens and antagonists. We advise starting with biologically active soils that may get a boost from our line of inoculants. We Read more...

Diversified animal farm utilizing Management Intensive grazing practices, community food waste, geographically appropriate animal breeds, and high animal welfare standards. The over-all goal is to develop and prove simple, robust small farm techniques that can continue to function in the Anthropocene. Read more...

Little Moon Farm is growing vegetables, flowers, fruit and herbs on one acre of land using regenerative practices for our Community Supported Agriculture program, as well as limited restaurant, caterer, and florist sales. Read more...

100% all natural, grass fed Angus Beef. By allowing our animals to finish to their full growth potential, the marbling that is usually abundant in only certain cuts of beef is visible in all of our cuts. A typical grain fed (feedlot) animal will be finished and ready for harvest at approximately 16-18 months of age. Our Grass-fed animals will Read more...

Since 2009 our family-owned farm has specialized in backyard chickens, handcrafted coops, free-range eggs, locally grown produce, and special farm events. We built our dream on four farming foundations: local, natural, sustainable, and humane. Read more...

Four Oak strives to grow the best fruits and vegetables while enriching soil life and providing habitat for diverse species. We grow an array of different seasonal fruits and veggies, check us out on Facebook or Instagram to see what we’re up to! Read more...

At Red Gate Ranch we produce high quality vegetables and pasture raised meats for our community. Using regenerative farming and soil building practices, we nurture our garden and raise our livestock with a deep reverence for the natural world. Our heritage breed pigs are always on pasture and are supplemented with organic (Non-GMO) feed that has been fermented with organic apple cider Read more...

Solidarity Farm is a cooperative family farm privileged to steward land owned by the Pauma Band of Luiseno Indians. We grow a diversity of seasonal fruits and vegetables on 10 acres and strive to integrate regenerative methods that sequester carbon and build healthy soil. We believe beautiful, nutritious food should be accessible to all people and seek to distribute our Read more...

3 acre Regenerative Market Farmer Cultivating 1 acre of vegetables Mixed Fruit and Citrus Trees CSA, Restaurant Direct, Farm Pick Up. Cut flowers Read more...

We are a family farm growing almonds, sweet potatoes, and wheat. Read more...

On the Masumoto Family Farm, we grow organic peaches, nectarines, apricots, and grapes for raisins. Our goal is to grow outstanding fruit; we believe that one bite can change your life. Through flavors that create strong memories and practices that care for the earth, we live our life purpose through the farm. Come visit us through our Organic Stone Fruit Read more...

Agri-tourism farm. Tulip farm in the spring, baby animal days in March. Sunflowers, pumpkin patch in fall. Read more...

Blossom Bluff Orchards is an organic family farm that specializes in tree fruit. Read more...

At the Paicines Ranch we work to regenerate ecosystems while growing delicious, healthy, nutritious food and distributing that food locally. We practice holistic management and use planned grazing on 7500 acres of organic crop and range land. Our cattle, sheep, turkeys, pigs, and chickens move across the landscape helping us to increase biodiversity, grow healthy soil, and sequester carbon to Read more...

Mariposa Ranch is a family run ranch with a mission to bring great tasting, healthy, sustainable beef to our customers. We believe in responsible stewardship for the earth, the animals under our care and serving our customers. We don’t use steroid implants or antibiotics on our cattle or push our production faster than nature intended. Just Pasture Raised, Pasture Finished, Read more...

Clendenen’s Cider Works has been in continuous operation since 1909 when Ernest Clifton and May Long Clendenen purchased a producing apple orchard in Fortuna, CA. With apple varieties like Minkler, Smith’s Cider and Stark, they shipped and sold boxed apples, but soon started making cider – pure, unpasteurized, and 100% natural. Today, E. C. and May’s grandson Clif Clendenen and Read more...

Humboldt Regeneration is California’s first craft brewery to grow and process their own ingredients since prohibition. Founded in 2012 with a strong mission to promote regenerative agriculture and re-localization to the general public using craft beer as a tool to reach more people. We offer a wide variety of beer styles available on-tap at various locations around Northern Humboldt County Read more...

Nourish Farm is a small, family owned, first generation farm in Turlock, California. We provide sustainably grown, seasonal produce, herbs, flowers and pastured lamb meat to our community. We also create healing botanical products here at our farm. Our focus is creating a beautiful & healthy space to raise our family and nourish our community. Our farm is located in Read more...

B-Z Bee Pollination, Inc. is a family owned and operated company. As a 4th generation beekeeper/farmer we are committed to maintaining our bees to the highest quality. Family owned and operated for over 40 years. Contact us at 530 787-3044 or sales@bz-bee.com. Read more...

Grounded in a values-based approach to land stewardship, Fifth Crow Farm is a dynamic and diversified organic farm in Pescadero, CA. Founded in 2008 with a shoestring budget, a supportive local community, and ambitious dreams, we strive to bring eaters the highest quality, best tasting, and most nutritious food possible. We are situated in the Cloverdale Valley, 45 miles from Read more...

Terra Firma Farm is a 200-acre CCOF-certified organic farm in Winters, California, that has been growing vegetables and fruit year-round for over 30 years. We provide produce to our 1200-member CSA, as well as restaurants, grocers and wholesalers in the Sacramento region and the San Francisco Bay Area. Read more...

Our farm is located in California’s beautiful Central Valley. The farm offers grass fed & finished beef, pasture raised pork and pasture raised poultry. As a steward of the land, we strive to connect locally raised meat with the community through regenerative methods that are environmentally sustainable. Read more...

Plow to Porch is a local organic/pesticide free produce and grocery delivery service. Our mission is to simplify the purchase of local fresh organic/pesticide free produce and other local foods in order to inspire good nutrition, support local farmers, protect our environment and make eating healthy food fun! Do you own this farm? Claim listing below Read more...

Situated in the Tunitas Creek Valley of Half Moon Bay California, our 300 acre farm and wilderness property is one mile from the Pacific Coast. Building healthy soil that will produce healthy plants is at the core of our farming practices. Crop rotation, cover cropping and organic compost are key tools in our operation. We never spray synthetic chemicals, placing Read more...

Today Serendipity Farms raises more than 50 varieties of award-winning organic vegetables, herbs and flowers on 20 acres in Carmel Valley and Aromas. The different microclimates allow the farm to grow a huge variety of produce, from the fog zone-loving row crops, raspberries and strawberries grown on the historic Odello Ranch at the mouth of Carmel Valley to the inland Read more...

For the 2021 season, GullyRumpus Farm is offering the Hatch@Home program. In this four-week program, you get everything you need to hatch out chicken or quail eggs and watch them grow in their first days of life. At the end of the program, you can keep your chicks or return them to the farm. Learn more Read more...