Introduction In 2011 the Food Safety Modernization Act was signed into law. Of the many rules in this law, the Produce Safety Rule (PSR) was created to address federal food […]
On a chilly March morning in Northern California, a group of ranchers, land stewards, and fire practitioners held an all day workshop on a land management practice called pile burning. Justin […]
In this episode we connect with Beth Reynolds of The Goat Girls, a woman owned and operated contract grazing operation located on California’s Central Coast to learn about her successes and […]
This non-profit organization believes in empowering people through wildfire education and action. They assist state and local governments, fire departments, land managers, and residents in creating safe and vibrant places. […]
The symposium brought together researchers who have been investigating the impacts of the Camp Fire and other urban fires in Northern California. Speakers covered a diversity of research conducted on […]
The Rx Fire Field Guide created by the Placer County Resource Conservation District serves as a landowner education tool and provides a framework to guide discussions on prescribed burning between […]
Key Details: Location: San Francisco bay area , near Pescadero Acres in Production: 16 Main Crops: Fruit, vegetables, flowers Wildfire: CZU Complex in 2020 3rd Party Audit(s): USDA Harmonized GAP […]