At Red Gate Ranch we produce high quality vegetables and pasture raised meats for our community. Using regenerative farming and soil building practices, we nurture our garden and raise our livestock with a deep reverence for the natural world. Our heritage breed pigs are always on pasture and are supplemented with organic (Non-GMO) feed that has been fermented with organic apple cider vinegar. Our cattle are 100% fed and finished on grass and are free from routine antibiotics or other inputs. We always encourage you to know your farmer and ask questions about the practices that are important to you. Please visit our website for more information or come find us at the markets listed above. Cheers to local, delicious, clean food!