Regenerative agricultural enterprise with diversified micro-enterprises as well as eco-tourism. We strive to restore our oak savanna while growing a destination food forest for the future generations. Read more...

Our 6th generation working organic dairy farm has operated since the 1860’s in the foggy bottoms of the Eel River Valley on the North Coast of California. Now focused on diversifying to operate as a multi species regenerative demonstration farm, we look forward to supporting your educational journey and connection with local nutritionally dense food. Nicknamed the Foggy Bottoms Boys Read more...

100% Grass fed, 100% Grass finished Irish Dexter beef and Kunekune pork. USDA certified organic ranch. Direct to consumer sales, restaurant sales, and online farmers market, TheFarmersMarketplace.com. Read more...

We are a pasture raised poultry farm, raising chickens, ducks and geese for egg production. Our flock of 1,500 hens is rotated around a 15 acre pasture. The hens have constant access to fresh grass, seeds, and insects. Their feed is also supplemented with a Non GMO certified organic grain. Read more...

Regenerative custom grazing services and pasture raised lamb, ducks, and turkeys. Read more...

Our regenerative agriculture farm, just 5 minutes from downtown Petaluma, focuses on using the principles of soil health, biodiversity and biomimicry to grow healthy food. Our larger mission is to make an impact in strengthening local food chains. We think it should be much easier for people to buy local, regeneratively grown food, and that “local food” options shouldn’t be Read more...

This family farm and ranch operation was established in 1856 when our Irish ancestors homesteaded this plot of land, which we acknowledge was home to the Coast Miwok prior to colonization. Our family begin running sheep in the 40’s and 50’s, constantly improving genetics and working with nature to develop the best coastal grass finished lamb available. The flavor and Read more...

At Sierra Nevada Poultry we raise pastured and free range Poultry. Our birds are fed a non gmo, corn and soy free diet. We also process our own poultry in our USDA inspected facility. Read more...

First generation, family farm Regenerative Agriculture Raising Organic Pastured-Poultry & 6 yr old Twins 🥚🐓🦆🦃 Eggs and Meat Read more...

Winterfalls Ranch produces Peruvian Gold Organic Plant Nutrients. We derive and resource our products from the organic llama manure produced by our llamas, and organic, sustainable agricultural crop producers. We do not use products from commercial animal processors such as blood meal, bone meal, bird feathers, or fish parts. Peruvian Gold products do not stop at NPK, they provide additional Read more...

Vineyard and Farm specializing in Natural Biodynamic and Organic Dry Farmed Wines and Olive Oil Read more...

From our mountain top to your home we bring you pasture-raised pork, lamb, and ranch goods carefully raised and handmade with devotion and care. Read more...

Handcrafted and Grown organic products for Kids, Pets and Home. Made in Mariposa, California. A Limited Liability Company, est 2016. Read more...

We are a humane chicken hatchery located in Sebastopol California. We specialize in beautiful heritage and unique breeds, we offer freshly hatched baby chicks for pickup directly from the farm as well as shipping nationwide. We breed for robust health, good temperment, climate resilience, predator awareness and gorgeous egg colors to add depth to your daily egg collecting baskets. Our practices: Read more...

Food for people, not for profit. We raise pastured poultry, eggs, and pork, and grow vegetables. Every decision we make is based on our goal of connecting people with their food by making it more accessible, affordable, transparent, and democratic rather than more profitable. Read more...

We are a small livestock farm specializing in duck eggs, pork, and lamb. We pride ourselves on ethical, low stress handling. Our focus is preserving and supporting heritage breeds as well as growing a healthy animal above all else. We strive to be good stewards of the land we tend to by rotationally grazing our animals, having diverse livestock species Read more...

Farm Fresh To You is a home and office delivery service that provides fresh, local, organic produce and artisan groceries to consumers’ doorsteps throughout California. Farming since 1976, this second-generation, family-operated company pioneered the organic food movement and connects consumers with the land and farms that grow their food. The company aims to change the food system to a more Read more...

We are a small family farm raising beef, goats and garlic. We are able to ship our cuts of meat through out California, Oregon and Washington. We believe its is important for our farm to be resilient and regenerate our ecosystem, economy, future generations, and community. Read more...

Three Sons Farm specializes in pasture raised poultry and pasture raised eggs. This means that our chickens spend their lives outside on pasture eating grass, seeds, and bugs. Our chickens live and thrive in this natural, healthy environment, producing the highest quality meat and eggs. Read more...

We are a small family run farm located in rural Humboldt County, CA. Inspired by permaculture design and committed to organic farming practices, we endeavor to cultivate a productive and sustainable landscape that nourishes mind, body, and spirit. Our plant and animal community vary from year to year, but consistently includes dairy and fiber goats, pastured pork and poultry, produce, Read more...

Diversified farm raising pastured chicken, pork, lamb, duck, turkey and olive oil. Read more...

4th generation family farm, growing walnuts along the Feather River in Konkow Maidu territory. As the fourth generation, we are transitioning the farm from high chemical dependency to ecologically diverse systems for results that provide for future generations. We are known for our SPROUTED WALNUTS which are delicious! Sprouting a walnut does two things: it makes the nutrients more bioavailable Read more...

Greenhearts Family Farm is Community Supported Agriculture at its best. Our San Francisco Bay Area CSA is a locally grown food delivery     service bringing together eco-positive, sustainable pasture based and   organic farmers and craft food producers and delivering right to your door. Each week we offer a thoughtful selection of local, seasonal fruits and vegetables and artisanal products your family will Read more...

Tule Fog Farm is a sustainability and animal rights focused farm. We offer a meat CSA and pork and eggs at the Saturday Arcata Farmer’s Market. Our CSA includes pork, beef, lamb and Thanksgiving turkey. All our practices use organic management except the food that we feed the pigs. The pigs are fed entirely on food waste that we are Read more...

We are a small-scale diversified organic farm that is part of an environmental education non-profit. We grow a wide variety of vegetables, fruits and flowers on 6.5 acres of certified organic land. Additionally we raise pigs, chickens, sheep and goats for meat and eggs. We work with a new crew of young farmers-in-training each season teaching them the skills they Read more...

Small family run organic farm. We shut down for Covid in 2020 but plan to re-open in 2021 with new Farm Stand and an Ag-Tourism component. 10 acres, pastures, orchard,row crops, chickens. Off-Grid, solar powered wells, minimal tillage, animals incorporated, hedge rows and added trees in pasture to beat the summer heat. Tough area to grow–2000 ft. elevation 10F winters, Read more...

Hensleigh Healthy Beef is a small family operated cow-calf operation in Sloughhouse, Ca. We raise cattle all naturally, without any growth hormones or antibiotics. Our cattle are raised on pasture, then finished on grain. We use a USDA processor (who dry ages for 3 weeks) and then we sell the amazing beef at a couple local farmers market. Read more...

Hen and Harvest Farm was created from my lifelong dream to raise food and animals in a way that works collaboratively with nature. My flock of chickens and ducks are raised on pasture, being rotated every day to naturally graze and forage on new grass. This rotation and cohesiveness with nature’s rhythms ensures the hens are happy, healthy and doing Read more...

Holistic Integration of animals into systems using scientific, innovative, best management practices to develop financially sustainable & regenerative solutions: Forests, Open Space, Conservation lands, conventional & organic crops. Plant Scientist with 25 years of experience & knowledge in: Vegetation Management, Targeted Grazing, Forestry & Timber, Fire Science & Fuels, Systems Biology & Ecology, Ag Cover & Multi-species crops, Conservation Law Read more...

Small direct to consumer and wholesale regeneratively grown vegetables, flowers and pastured eggs using 100% organic feed and inputs. We sell to local grocery stores, co-ops, farmers markets and a farm stand. We’ve discontinued beef and lamb for now. Follow us on Facebook, Instagram or Twitter for updates and Happenings on the farm. In winter we rest!! Cheers!! Read more...

Our farm is located in California’s beautiful Central Valley. The farm offers grass fed & finished beef, pasture raised pork and pasture raised poultry. As a steward of the land, we strive to connect locally raised meat with the community through regenerative methods that are environmentally sustainable. Read more...

At the Paicines Ranch we work to regenerate ecosystems while growing delicious, healthy, nutritious food and distributing that food locally. We practice holistic management and use planned grazing on 7500 acres of organic crop and range land. Our cattle, sheep, turkeys, pigs, and chickens move across the landscape helping us to increase biodiversity, grow healthy soil, and sequester carbon to Read more...

At Red Gate Ranch we produce high quality vegetables and pasture raised meats for our community. Using regenerative farming and soil building practices, we nurture our garden and raise our livestock with a deep reverence for the natural world. Our heritage breed pigs are always on pasture and are supplemented with organic (Non-GMO) feed that has been fermented with organic apple cider Read more...

Diversified animal farm utilizing Management Intensive grazing practices, community food waste, geographically appropriate animal breeds, and high animal welfare standards. The over-all goal is to develop and prove simple, robust small farm techniques that can continue to function in the Anthropocene. Read more...

Fred’s Urban Farm is a Salad Greens and Microgreens farm located near San Diego. We have a SaladATM for a farm stand and want you to stop by for a great salad treat. Read more...

A micro goat dairy in Bayside California making Farmstead Goat Cheese exclusively from the milk of our small herd of lovely La Mancha dairy goats. Read more...

Mother Daughter Dairy Meat Goat Farm that breed dogue de Bordeaux’s while creating farm to table food for both the 2 and 4 legged friends using the best ingredients including poultry straight out of the pasture Read more...

Since 2010, we have been raising livestock for meat, eggs, and fiber. We strive to provide a sustainable income for our family, be good neighbors, be positive stewards of the land we manage and to provide a safe, comfortable and healthy environment for our livestock. Read more...

Bodega Pastures is a beautiful 1000-acre sheep ranch located in west Sonoma County just outside of Bodega, California. Bodega Pastures Sheep are managed in an organic and humane way. We research and utilize grazing and management methods that protect both sheep and the native coastal prairie ecosystem. We rotate our flock to avoid damage to land, maintain healthy pastures, and Read more...

Regenerative, Sun and Earth Certified Cannabis Farm and Glamping. Off grid Strawbale home, permaculture sight, with intensive rotational grazed pigs and chickens. Read more...

We have been farming this 200 acre homestead since 1981. Our herd grazes these rolling foothill pastures year round. We manage the forage with rotational grazing for maximum herd and soil health. Our herd has been closed since 1985. Natural herd health does not require growth hormones, antibiotics or any grain for optimum growth and productivity. We are a family Read more...

We are a diversified family farm located in Nicasio, Marin County, within California’s North Coast region, producing rabbits, pigs and an assortment of poultry. Sustainable, humane agricultural practices are utilized, organic whenever possible. Read more...

We are a Marin County dairy, organic farm and creamery. Tomales Farmstead Creamery, which is based on the farm, began producing artisanal goat and sheep cheeses in April, 2013. We have 200 dairy goats and 100 dairy sheep. Toluma Farms is committed to educating kids and adults who might not have an opportunity to see where their food comes from. Read more...

Our family apple farm and farm stand is nestled in the oak-coated hills of Avila Valley, and just to the side of See Canyon Road. For just over forty-years we have been opening our gates each summer inviting families to come in and taste the sweet deliciousness of our wide variety of apples, baked goods, and fresh produce. You see Read more...

Avila Valley Barn is a unique farmers market type farm stand. We offer our visitors a wide selection of quality products focusing on local and California based! We’ve been a proud business of the SLO community since 1985. We value our good relationship with our neighbors and welcome you to visit us! Whatever it is you’re looking for, we’ll be Read more...

Fortunate Farm is an inter-generational family farm that grows heirloom vegetables and flowers in the small town of Caspar in Mendocino County. We farm with sincere care for the land and are committed to improving and protecting its beautiful soil that sustains the lives we hold dear. We are proud to continue the history of organic agriculture on this land. Read more...

Full Circle Wool began in 2013 with the start of Capella Grazing Project. Conceived and operated by Marie Hoff, Capella Grazing Project integrates heritage breed Ouessant sheep with landscapes in need of the service of grazing, such as vineyards, orchards, and private property seeking fire prevention and brush management. Based in Potter Valley, CA, they graze across Mendocino, Lake, and Read more...

Oxen powered produce and pasture raised meats and eggs. Not certified organic, but holding to the highest standards in regenerative agriculture including low-till practices in the garden and intensively managed, multi-species grazing using the principles of holistic management. We produce all of our own compost on site. Read more...

We raise alpacas and produce products from their fiber. We offer educational tours, offer classes and seminars. Our alpaca products are available both online and in our brick and mortar gift shop. We offer yoga and paint parties, as well as hosting birthday and special events. Read more...

A small family farm located in Sonoma County, CA. We produce fresh organic produce, breeding stock, fiber and eggs. Our farming methods improve the soil, produce animals that are hardy and strong, and work with the natural environment. All of our animals are raised on pasture by their mother. We do not separate babies from their dams, even our dairy Read more...

Small ranch featuring pastured eggs & chickens raised with love and plenty of natural food. “On a great ranch the animals only have one bad day” Read more...

“our primary goal is to regenerate landscapes and restore water cycles by increasing diversity of plants and biological communities.” “ Here at True Grass Farms we believe in Human-soil relationships.. ” Read more...

Markegard Family Grass-Fed provides the community with locally born, raised and processed certified grass-fed and grass-finished beef and lamb, pasture raised chicken and pork. Customers can order regenerative meats online through our shop to be delivered around the Bay Area or at Farmers Markets. Make sure to check out our CSA to join the other committed members who benefit with Read more...

Icuarus ~ Where food is medicine and medicine is food for mind, body and soul Where the alchemy of ritual, intention & ceremony are woven in to generate the next generation of nourishment Where the vibrancy of wild spaces in incorporated into the magic of the offerings Where plants and animals quench their thirst from springs gurgling at the base Read more...