The Talley Family has been farming for over 70 years here on the Central California Coast. Currently, third generation Talley members manage the farm and winery while fourth generation Talleys work full time in key positions. We grow on 1700 acres in the Arroyo Grande and Edna Valleys with about 120 acres (and growing!) certified organic. We specialize in vegetable row crops, wine grapes (for Talley Vineyards,) avocados and lemons and are famous throughout the produce industry for our quality bell peppers. In 2012, we started a CSA program, and grow organically on approximately 120 acres of certified organic soil. Our CSA program sells directly to consumers located here on the Central Coast and throughout the Western United States. Our boxes contain only California grown produce, grown by us or other local, partner farms. Quality, Freshness and Value combined with strict food safety practices make our boxes the favorite CSA.