To build sustainable food and farming systems through policy advocacy and on-the-ground programs that create more resilient family farms, communities, and ecosystems.
CAFF’s core values form the foundation on which we conduct our programs and activities. The values support our work, how we interact with each other, and how we fulfill our mission.
We recognize that all farms and communities benefit from healthier and more resilient agroecosystems, particularly in the face of climate change and loss of biodiversity. We provide information and resources to meet farmers where they are and support them according to their unique circumstances so that they may become better land stewards.
JUSTICE & EQUITY
We recognize the historic and lasting inequities in the California food and farming system. In order to achieve justice, we believe farmers of color, and other historically oppressed people, including immigrant, indigenous and women farmers, should have the opportunity to create and participate in a food and agriculture system that aligns with their needs, values, identities, knowledge systems, and communities. We commit to advancing racial, gender, and environmental justice in our larger systems, as well as in our own workplace because it is morally right and this diversity yields enhanced creativity, problem-solving as well as system-level resilience and wisdom.
We are rooted in the real-world needs of working farmers and see farmers of diverse backgrounds as knowledge holders. We offer opportunities for cross-pollination and provide practical resources that help farmers succeed as small businesses, local food providers and land stewards. We remain a resource hub for tools, events, and tips that they can apply directly in their day-to-day operations to be the best farmers they can be.
We promote a fair economic system that uplifts farmers’ dignity and gives them the freedom to make individual choices that meet the needs of their land, farm, families, and communities. We believe excessive corporate power undermines the prosperity of individual farmers, our communities, and the health of our democracy.
The future of farming rests on optimizing farms for farmers and recognizing the daily challenges they face in growing food, rather than maximum yields or output, which minimizes farmers and their communities and leads to extraction. Our programs and policies are guided by the expressed concerns, needs, and aspirations of farmers. Listening to and including farmers directly in decision-making is essential to advancing policies and programs that address their needs.
STRONG LOCAL COMMUNITIES
We believe vibrant communities, anchored by strong local food economies, offer an antidote to concentrated corporate power. Our staff, board, and chapters aspire to strengthen relationships in their own backyards as part of the fabric of local communities, and allow the organization to remain connected to, informed and enriched by the diversity of California peoples.
Click on the buttons below to learn more about our Board of Directors, Advisory Board, staff, and the other members of the CAFF team.
Founded in 1978, the Community Alliance with Family Farmers (CAFF) is a California-based nonprofit that builds sustainable food and farming systems through local and statewide policy advocacy and on-the-ground programs in an effort to initiate institutionalized change. Our programs address current problems and challenges in food and farming systems, creating more resilient family farms, communities, and ecosystems. We work to support family farmers and serve community members throughout the state, including consumers, food service directors, schoolchildren and low-income populations with the aim of growing a more resilient, just and abundant food system for all Californians. This timeline highlights some of our accomplishments and efforts to support California family farmers.
About Our Logo
The colors symbolize water (the West’s most precious resource) and the California Poppy (adapted to perennial patterns of drought and flood by way of a vast and deep root structure).
Behind the farmer rises the sun, agriculture’s renewable energy, with birds flying up from a diverse ecosystem thriving symbiotically with our own species’ pursuit of abundance.
The farmer stands upon the land, living soil illustrated by two hands clasped together in cooperation, for that third (sometimes overlooked) word in our name: Community Alliance with Family Farmers.
Since our beginning, CAFF has been a partnership forged between farmers and their communities: neighbors, farmworkers, chefs, social justice advocates and anyone working to help build a better food and farming system.