Rusty Acre Farm is a small, regenerative 4-acre farm in California’s Central Valley dedicated to raising pastured pork, chicken, and eggs with care for both animals and land. While not certified organic, the farm follows organic and regenerative principles, focusing on soil health, rotational grazing, and natural inputs. Animals are raised outdoors on pasture, where they can express natural behaviors, contributing to healthier livestock and more nutrient-dense food.
The farm prioritizes rebuilding soil biology and improving rangeland through mindful management practices that enhance fertility and water retention. By working with nature rather than against it, Rusty Acre Farm aims to create a resilient, sustainable system that benefits the environment and the local community.
