All posts in Food Safety
Redshed Farm Podcast Episode
Photo from Red Shed Farm SHOW NOTES: Red Shed Farm website: http://www.redshedfarming.com/ Red Shed Farm instagram: @redshedfarm https://www.instagram.com/redshedfarm/ FDA FSMA pdf of law: https://www.fda.gov/food/guidanceregulation/fsma/ucm334114.htm SARE “Farmer’s Guide to Business Structures” – book is […]
Foothill Roots Farm Podcast Episode
Episode 3: Foothill Roots Farm – Meadow Vista Photo from Foothill Roots Farm SHOW NOTES: Foothill Roots Farm website: https://foothillrootsfarm.com/ Foothill Roots Farm instagram: @foothillrootsfarm https://www.instagram.com/foothillrootsfarm/ FDA FSMA pdf of law: https://www.fda.gov/food/guidanceregulation/fsma/ucm334114.htm University […]
Live Oak Farm Podcast Episode
SHOW NOTES: FDA FSMA pdf of law: https://www.fda.gov/food/guidanceregulation/fsma/ucm334114.htm Live Oak Farm’s Facebook page: https://www.facebook.com/liveoakfarmpetaluma/ Instagram: @liveoakfarmpetaluma https://www.instagram.com/liveoakfarmpetaluma/ Compost thermometer: https://reotemp.com/compost/heavy-duty-compost-thermometer/ Compost turner – Sittler machine: http://www.globalrepair.ca/compost%20testimonies.htm Find PSA’s free sanitizer excel tool “PSA Labeled Sanitizers […]
Requirements for Farms that Must Fully Comply with FSMA: Part 2
Organic agricultural professionals are invited to join the CCOF Foundation and Community Alliance with Family Farmers (CAFF) for a series of webinars on how the new federal food safety regulations […]
Requirements For Farms That Must Fully Comply With FSMA
Organic agricultural professionals and farmers are invited to join the CCOF Foundation and Community Alliance with Family Farmers (CAFF) for a series of webinars on how the new federal food […]
FSMA 101 Webinar for Organic Professionals
*Update 12/5/17* The slide with FSMA full exemptions mentions that farms with less than $25,000 in annual PRODUCE sales are fully exemption from FSMA. This is correct. We may not […]
Co-management & Food Safety
Co-management on-farm involves balancing food safety practices with preservation of biodiversity, which allows growers to produce safe food while maintaining habitat and protecting soil and water quality. Learn more in […]
What you have to do if your farm is fully subject to the Food Safety Mode
This webinar discusses the principal elements of the FSMA Produce Safety Rule. This is the first webinar (of 2) on what a farm will have to do to be in […]
Webinar: Does FSMA apply to your Farm?
*Update 12/5/17* The slide with FSMA full exemptions mentions that farms with less than $25,000 in annual produce sales are fully exemption from FSMA. This is correct. We may not […]
FSMA Agricultural Water Information
FSMA defines agricultural water used on produce farms into two main categories: 1) water used during growing of crops (growing/production activities) and 2) water used during harvest, postharvest, and hand […]
Cottage Food Regulations
Learn about California’s requirements for cottage foods. The state allows individuals to prepare and/or package certain non-potentially hazardous foods in private-home kitchens referred to as “cottage food operations” (CFOs), all […]