We are a small ranch with a large vision to provide our community with pasture raised meats, vegetables, herbs, and fruit from our certified organic market garden. We produce vegetables for our CSA Program (currently serving 90+ members per week) plus a year-round certified farmers’ market. In addition to market vegetables, we also produce pasture raised, heritage pork and 100% grass fed and finished beef.

We currently have two, year-round employment opportunities available for enthusiastic and experienced farmers:

• Production Manager
• Field Farmer/Livestock Assistant.

Seasonal positions are also open for Seasonal Field Farmers from March-October 2027.

All Field Farmers and Production Managers should bring the appropriate level of experience as outlined in our job descriptions along with a crazy amount of energy, a stellar work ethic, a good sense of humor, and a deep desire to contribute to the resilience of our local food system. Job descriptions are posted on our website at redgateranchrb.com along with instructions on how to apply.