In this episode, we travel to First Rain Farm in Nevada County, where Tim Van Wagner is integrating a number of effective wildfire preparation methods on his property, as well […]
Community Alliance with Family Farmers (CAFF) hosted a Biologically Integrated Orchard Systems (BIOS) field day on November 30th in Clements, CA. Farmer Alicia Lewis-Rikkonen arranged a demonstration of a novel […]
Policy recommendations, priorities and resources from the Sonoma County CAFF chapter’s VIP Tour focused on water issues and drought. This document is designed for policymakers, government agencies and anyone interested […]
A recap from the 2022 Farm Policy VIP Tour hosted at Preston Farm & Vineyard and put on by the Sonoma County CAFF chapter focused on water issues and small-scale […]
We know that food grown on healthy soils and healthy farming is healthy food. This is why we started our urban microgreens farm. We wanted to give our community nutrient […]
At Guzman and Son’s we are committed to bringing you fresh from the farm fruits and vegetables. For you and your family to enjoy. That is why we have created […]
Photo by Zoe Schaeffer on Unsplash CAFF’s Value-Added Producer Grant (VAPG) Scholarship Program provides partial funding for farmers to work with Ellen Rawley Creative & Strategy, Inc. to write and […]
Another resource with information about keeping food safe before, during, and after emergencies, such as floods, fires, natural disasters, or the loss of power.
A report from the University of California Agriculture and Natural Resources with findings from a study on the impacts of wildfire ash deposition on crops grazed or harvested for livestock […]
From Farmer Campus, this recorded workshop will give you an overview of the financial resources available to farmers in the event that a disaster strikes.
In this episode of ‘Sustainability Now!’ host Ronnie Lipschutz and guests Amber Schat and David Obermiller discuss farmers facing the loss of organic certification due to climate-related disasters and wildfires.
From CoRenewal, this webinar features Taylor Bright and Matthew Trumm, who will explain the how, what and why of proposed bioremediation approaches, and lessons learned during post-fire wattle biofiltration installations […]
In this episode, Sarah Keiser of Wild Oat Hollow in Penngrove, CA describes her entry into ranching and how her love of the land positioned her to become a leader […]
A new program through USDA’s Farm Service Agency is providing reimbursement for on-farm food safety program expenses related to obtaining or renewing a food safety certification in calendar years 2022 and/or 2023. […]
CAFF’s Wildfire Resilience Program provides specialized recovery and preparedness resources for small farms and communities in California impacted by wildfire and those seeking to prepare against future threats. One of […]
In this episode we visit Cheetah Tchudi at his diversified operation in Yankee Hill, Butte County, CA. Cheetah shares his experience surviving the 2018 Paradise wildfire, and some methods for […]
Getting internet visibility is one of the most important things you can do for your small business. An easy way to do this is to take advantage of online farm […]
Just like that it’s fall! Each season brings new tasty fruits and veggies. For this month we’re highlighting a farm that provides their community with a wide range of delicious […]
This year for the first time in his farming career, Donald Sherman made a sale to a school district. Mr. Sherman has been interested in providing fresh produce to local […]
Podcasts & Audio Recordings Radio Recording: Fire, Fire on the Mountain! New Threats to Organic Farming in California Host of Sustainability Now!, Ronnie Lipshultz, presents, “Fire, Fire on the Mountain!: New […]
Note: This webinar series has passed. Click here to watch the webinar series on CAFF’s YouTube Channel. Are you a farmer or rancher interested in producing or scaling a value-added […]
1 MARZO , 2023 Previous Next Dias Horas Minutos Segundos Este 1 de marzo, únase a nosotros y venga a participar en talleres, videos, y foros virtuales diseñados para agricultores, […]
This interview is part of our Food Safety Modernization Act (FSMA) case study series. In earlier case studies we interviewed other farmers and they talked about food safety practices they […]